Wineshark Home Cooking - 15. Prawn Cutlets and Sesame Prawns

Ingredients of Prawn Cutlets (for 4):

• Prawns - 8
• Salt - dashes
• White pepper powder - dashes
• Flour - 1/4 oz
• Egg - 1/2
• Bread crumbs - 1/4 oz

Ingredients of Sesame Prawns (for 4):

• Prawns - 8
• Salt - dashes
• White pepper powder - dashes
• Flour - 1/4 oz
• Egg - 1/2
• White sesame - 2 tbsp
• Basil - 1/2 tsp
• Paprika - dashes

Procedures:

1. Remove the shell of prawns, retain the tail, and cut the back to flatten it. Marinate.

2. Coat with flour, egg, and then bread crumbs.

3. Mix well the white sesame, basil and paprika, and use it to replace bread crumbs for the Sesame Prawns.

4. Deep fry the prawns till golden brown.