Ah Sir's Recipe - 19. Pork Chop with Onion and Mustard

Ingredients (for 4):

• Pork chop - 4 pcs
• Onion finely - 1 lb 4 oz
• Garlic finely - 2 tsp
• Cooking oil - 4 tbsp
• Whipping cream - 5 oz
• French mustard - 2 tbsp
• Parsley finely - 1 tbsp
• Curry powder - 1 tbsp
• Salt - 1.5 tsp
• White pepper powder - 1/2 tsp

Procedures:

1. Clean the pork chop and flatten with hammer. Marinate with salt and white pepper powder.

2. Put the French mustard in a mixing bowl, then add garlic, onion, whipping cream, seasonings, curry powder and parsley. Mix well.

3. Coat the pork chop with the mixture.

4. Put in oven to bake for 15-20 minutes under 240 deg Celsius.