Ah Sir's Recipe - 14. Fillet of Pork Lucullus

Ingredients (for 4):

• Fillet of pork - 1 lb 4 oz
• Marjoram - 2 tsp
• Tomato puree - 1 tbsp
• Salt - 1 tsp
• Black pepper finely - 1 tsp
• Sliced mushroom - 4
• Skinned quartered tomatoes - 4

Procedures:

1. Cut the fillet into portions of about 5 oz, of roughly circular shape.

2. Put a foil on the table, then put the fillet and season with salt and black pepper. 

3. Add the marjoram and tomato puree on top, then add the tomato and mushroom on the sides.

4. Wrap tightly and put in oven at 250 deg Celsius for about 20 minutes.

5. Cut the foil and serve.