Ingredients (for 4):- Broccoli - 2
- Brown mushroom - 8
- Shredded cheese - 1/2 cup
- Crab sticks - 8
- Garlic - 3 cloves
- Chicken stock - 1/2 cup
- Corn starch - 1 tsp
- Water - 1/4 bowl
- Oil - 1 tsp
Procedures:
1. Cut the brown mushroom into slices.
2. Cut the crab sticks into sections.
3. Soak the broccoli in salty water for 30 minutes to wash away the dirt. Then cut into small pieces and blanch in boiling water for 30 seconds.
4. Peel the garlic and cut into slices.
5. Heat the wok with oil, add in the garlic slices.
6. Add the mushroom and broccoli to stir fry for a short while.
7. Add the chicken stock and cheese.
8. Wait until the cheese melts, then mix the corn starch with water and add in, stir well. Add the crab sticks, cook briefly and then serve.
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